Fish Burgers

Does your child not want to eat fish? Then check out this recipe.

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    5th November 2024 | 1 Views | 0 Likes

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    Many people do not like to eat fish. They will also like fish burgers.

    Ingredients for making burger patties

    Minced tilapia fish 500 grams (you can use any boneless fish), 3 tablespoons minced onion, 2 teaspoons of dry garlic powder, 1 egg, half a tablespoon of chili powder, 1 tablespoon of tomato sauce, half a tablespoon of soy sauce, 2 tablespoons of mayonnaise spoon, salt to taste, half a teaspoon of chili powder, half a cup of breadcrumbs, 2 tablespoons of butter for frying.

    Burger ingredients 2 pieces of burger bun, lettuce leaves in quantity, 1 large onion cut into rounds, 2 pieces of cheese slices.

    Ingredients for Burger Sauce

    Tomato sauce 2 tablespoons, mayonnaise 3 tablespoons, chili sauce 2 tablespoons, chili powder half teaspoon, dry garlic powder half teaspoon.

    The system 

    To make the fish patties, first mix all the ingredients together except the butter. Keep for 20 minutes. Now make the marinated minced meat into round like chops. Fry it in a pan with butter. When the patty is fried, cook the burger buns in a hot pan. Mix all the ingredients of the burger sauce together to make the sauce. Then add lettuce leaves, fish patty, diced onions, cheese slices, burger sauce, bun one by one on the burger bun.

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